Prep: 5 mins

Assemble: 5 mins

Serves 2


  • ¼ avocado

  • 4 tbsp tequila or mezcal

  • 2 tbsp lime/lemon juice

  • 2 tbsp agave syrup/maple syrup

  • 1 ½ tbsp of triple sec (optional)

  • Salt and chilli flakes to rim glass

  • ¼ cup of ice

  • ¼ cup sparkling water/water if not available




Mix chilli and salt together and place on small saucer. Rim glass with lime or lemon. Press glass into chilli and salt mixture. 

Add all ingredients to a blender. Add more sparkling water/water if necessary to get runny consistency. Pour into glass and serve with lime wedge.

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